Current location: Cookeville, TN

Shrimp Scampi with Zucchini Noodles

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Shrimp Scampi with Zucchini Noodles

Servings: 3
Prep time: 5 minutes
Per Serving: Calories - 227, Fat - 11g, Carbs - 8g, Protein - 23g

 

Ingredients:

  • 2 tbsp olive oil
  • 1 lb jumbo shrimp, shelled & deveined
  • 1 tbsp minced garlic
  • 1/4 tsp crushed red pepper flakes
  • 1 tsp mealfit Seasoning
  • 1/4 cup white wine
  • 2 tbsp freshly squeezed lemon juice
  • 2 medium zucchini, spiralized

 

 

Directions:

  1. Place a large sauté pan over medium-low heat. Add the olive oil and heat it for 1 minute.
  2. Add the garlic and crushed red pepper flakes. Cook them for 1 minute, stirring constantly.
  3. Add the shrimp to the pan and cook them, stirring as needed, until they are cooked throughout and pink on all side (about 3 minutes). Season the shrimp with mealfit Seasoning and then using a slotted spoon, transfer them to a bowl, leaving any liquid in the pan.
  4. Increase the heat to medium. Add the white wine and lemon juice to the pan. Using a wooden spoon, scrape any brown bits from the bottom of the pan, cooking the wine and lemon juice for 2 minutes. Add the zucchini noodles and cook, stirring occasionally, for 2 more minutes.
  5. Return the shrimp to the pan and toss to combine. Season with mealfit Seasoning once more and serve immediately.

 

 

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  • Thomas Cox
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