mealFit Thai Power Bowl

This is a great vegan or vegetarian dish that has so much flavor and is a well balanced and a dish that anyone will love.

Ingredients

• 1-12 oz pkg of Frozen Edamame,
• 1 carrot Shredded,
• 2 colorful bell pepper sliced
• 1 onion Sautéed
• 2 tbs of olive oil for sautéing
• 1 zucchini grated on a Cheese Grater
•  2 C Cooked Rice

Sauce

• 2 cups vegetable or chicken broth,
• 1/4 cup soy sauce,
• 1 cup coconut milk,
• 2 tsp sambal,
• 2 tsp ginger paste,
• ¼ tsp Lime powder 

Instructions 

• Boil the Frozen Edamame in 4 C of salted boiling water for 3 min
• Keep all the ingredients separate
• Sauté the Carrots, Bell pepper, and onion in the same skillet.
• Leave the Zucchini Raw
• Place ½ C of warm rice in a bowl
• Place in different sections on top of the rice the Edamame, Bell pepper mixture, and zucchini.
• Drizzle the sauce over the top and serve.

Sauce

• Combine all ingredients
• Mix in Blender cup

Feel Free to sub garbanzo beans for Edamame if you would like.